Its time to go under the sea with Manzil Downtown Dubai! Dive through an array of delicious flavors straight from the ocean floor – red snapper, sea bream, pomfret or prawns, the new seafood nights at Downtown’s hidden gem has it all.

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Different variety of seafood from their own succulent seafood market is displayed at the restaurant and you choose your food as-well as the way you want it cooked. This is indeed an unforgettable experience that Manzil Downtown Dubai is providing apart from their modernized cultural ambiance.

Every Thursday at Boulevard Kitchen, the hotel’s signature outlet, indulge in a vast selection of local and regional seafood which is handpicked daily by Head Chef, Anup Pawar. Select your fish from ice trays filled with the freshest catch of the day, and then you discuss it with the in-house experts about how you prefer to have it cooked then sit back and relax as each dish is served with the traditional accompaniments of your choice.

Savour seasonal favorites and experience the new culinary vision from the talented team of Manzil Downtown Dubai, who have given a new sea-side effect to the market-style seafood night. I totally loved the experience and of-course I visited it again.